



Resealable bags, steamable options
Ranges from 12 oz to 80 oz (or larger)
Uniform pieces of carrots, corn, peas, green beans
Store at 0°F or below; cook to 165°F before eating
Frozen mixed vegetables consist of three or more succulent vegetables (e.g., carrots, corn, peas, green beans) that are blanched and frozen to lock in nutrients and flavor
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